SAPHORI GINGERBREAD COCKTAIL SYRUP 700 ML

A spiced syrup where ginger, cinnamon and clove meet the sweetness of freshly baked dough. It adds warm, winter-menu depth to a drink and closes with a soft, rounded spice finish that carries well through milk and coffee.

Best for: lattes and hot coffees, spiced signature cocktails and mulled drinks, hot chocolate, milkshakes and frappes.

Suggested dose: 15-20 ml per drink.

The 700 ml bottle suits bars, cafes, hotels and restaurants building seasonal and festive drink menus.