The Saphori hot powder drink range covers mixes prepared with hot milk or water. It includes hot chocolate, white hot chocolate, sahlep, chai and flavoured milk drinks for winter menus. Cafés, hotels, restaurants, bakeries and ski or terrace venues use them for quick service at peak hours, and measured dosing keeps strength and body similar from cup to cup. Sahlep and hot chocolate remain among the most requested cups on a winter menu.