SAPHORI CINNAMON SALEP BEVERAGE POWDER 1 KG

Cinnamon brings a warm, woody and lightly sharp aroma to the velvety body of salep, leaving a full, spiced and wrapping taste in the cup. Blended into hot milk it builds a smooth consistency, and the cinnamon note stays present to the last sip.

Best for: Classic hot salep service, cinnamon lattes and mochas, sauce over ice cream and desserts, flavouring pastry creams.

Suggested dose: 25-30 g of powder per 200 ml of hot milk.

The 1 kg pack is made for cafés, hotels, restaurants and HoReCa kitchens running a winter menu, repeating the same texture in every cup.