SAPHORI SALTED CARAMEL BAR SAUCE 2.5 KG

A thick caramel sauce finished with salt, so the sweetness lands with a savoury edge instead of turning flat. It pipes cleanly, melts evenly into hot and cold drinks, and holds a drizzle pattern on cream without sinking. The salt keeps large servings from becoming cloying halfway down the glass.

Best for: Cup and glass decoration, latte and frappe topping, milkshakes, waffles, pancakes and ice cream.

Suggested dose: 15-20 g per serving.

The 2.5 kg catering pack suits high-volume cafes, hotels, restaurants and dessert bars.